Rusty and his team takes a lot of pride in their cooking. They are very passionate about serving only the very best!  Meals we offer range from low country boil; aged and hand-cut grilled steaks; smoked Boston butt; smoked baby back, St. Louis style, or spare ribs. We also offer our award winning, home-made barbecue sauce.  And to finish it off, you can choose from our signature desserts like home-made banana pudding, chocolate mousse pie, sheet cakes, peach cobbler, and cheese cake.

All of our meats are slow smoked on wood burning pits and we use only aged red oak to smoke the meat up to 24 hours depending on the cut and type of meat. The end product will exceed anything you’ve ever tasted before.  I personally guarantee it.  Call or email us today to reserve your date and discuss your menu.